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Folder: Our Portfolio

Rupestris, Mediterranean freshness in a bottle!

A blend centered around old-vine Xarel·lo and Malvasia de Sitges, grown on limestone soils surrounded by Mediterranean forest.

Bright citrus, white flowers, saline minerality, and incredible dr

New addition to our portfolio: CELLER PARDAS!

Founded by Ramón Parera & Jordi Arnan, Celler Pardas focuses on indigenous Catalan varieties like Xarel·lo, Sumoll, and Malvasia de Sitges, crafting wines with freshness, salinity, tex

We are proud to introduce our latest addition to our Spanish portfolio: SEI SOLO ; founded by Javier Zaccagnini, this boutique estate challenges the region’s bold tradition with a more refined, “Burgundian” approach to Tempranillo.

Get ready for your Memorial Day celebration :

Kick things off with Fres.co Primitivo from Sonoma, California ; easy, juicy, and made for effortless sipping.

Fire up the grill with Table Red from Erggelet ; a perfect BBQ companion, blending Zinfande

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