Cesca Vicent

Cesca Vicent · Priorat, Spain

Full body, red plum and red currant aromas. This Garnacha-led blend shows beautiful flavors of baked plum followed by a fresh, lively finish.

Farming
Certified organic

Harvest Method
Hand harvested

Varietal
40% Grenache, 35% Cabernet
Sauvignon, 15% Merlot, 10% Syrah

Age of Vineyard
Planted in 1996

Vessel
8 months in French oak

Vineyard Yield
4 hl/ha

Soil Type
Licorella (slate)

Annual Production
7,200 bottles

Vinification
Stainless steel fermented - Natural fermentation (native yeast) 8 months in French oak - Light filtration